"Thank God for Esposito's !"
Thank God for Esposito's! One of the last of the really great Butcher Shops.
- by Anthony Bourdain, No Reservations "Disappearing, Manhattan" Episode
"Worlds best Sausage"
The provolone and parsley sausage is hands down the best sausage I have ever tasted
- by Sophie Oakes
"You really can't find butcher shops like this anymore"
Usually a sausagefest would be considered a bad thing, but in Esposito's case, it's awesome!
- by Richard D., Yelp.com
"Their Product is Great Quality"
I am a food stylist and we buy from them for photo shoots... not just because it looks great but because it truly is Superior Quality.
Authentic New York Sausages made
daily and delivered fresh to your door
Italian Sausage with Peppers & Onions
Experience the Feast of San Gennaro year round. Made with fresh lean pork, onions, and bell peppers. All the...
Sweet Sausage with Provolone & Parsley
Smoked, aged, extra-sharp provolone cheese and the bright notes of fresh parsley are combined to make this...
Chicken Apple Sausage
Lower in fat than our traditional pork sausages, yet full in flavor, our chicken sausages allow us to provide...
Irish Style Banger
You can't make authentic Bangers and Mash without Bangers and these mild sausages are the star of this...
Fresh Chorizo
Our Fresh Chorizo is a pork sausage laced with peppers, paprika and just the right punch. Cook with it...
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